Menu of Ristorante e Wine bar Li da Mame in Gemona del Friuli, Province of Udine, Italy

Menu Overview

Ristorante e Wine bar Li da Mame, nestled in the charming town of Gemona del Friuli, offers an authentic Italian dining experience that truly celebrates local flavors and traditions. Located at Via Bersaglio, 95, this trattoria stands out for its genuine atmosphere, friendly service, and carefully crafted menu, making it a must-visit for anyone seeking an honest taste of northern Italy.

The menu at Li da Mame emphasizes homemade Italian classics, with particular attention to fresh, high-quality ingredients. A standout dish is their Tagliatelle Al Ragù Bianco, a delicate and flavorful pasta that showcases the chef’s skill in balancing rich meat sauces with fresh pasta textures. It’s a beautiful example of regional Italian cooking, where simplicity meets depth of flavor.

Guests repeatedly praise the variety and authenticity of the dishes. From the savory appetizers featuring Italian hams and cheeses to the robust pasta with salsiccia, every course reveals meticulous preparation and care. The seafood options, such as the fried fish served with a generous portion of squid, bring a coastal flair that complements the mountain views outside perfectly.

The wine list furthers the local essence, with well-chosen regional labels that pair seamlessly with the food. Letting the staff recommend a local wine enhances the dining experience, adding a thoughtful touch to each meal.

What makes Li da Mame especially inviting is its warm hospitality and openness. The staff’s friendliness, including their welcome of four-legged guests, adds a personal layer to the dining experience. Reviewers have noted how the team accommodates dietary preferences, such as vegan options, without compromising taste or quality.

Desserts, like the unforgettable tiramisu and the refreshing apple sorbetto, close meals with a classic yet refined touch that lingers pleasantly on the palate.

Overall, Ristorante e Wine bar Li da Mame offers a genuine local trattoria experience where traditional Italian cooking is honored. The blend of fresh pasta, carefully selected wines, and thoughtful service creates a memorable meal in a stunning setting. It’s an ideal destination for those seeking authenticity, quality, and warmth away from tourist crowds.